Back By Popular Request!!! Eat for free!!!

**purchase two evening meals and receive the cheapest absolutely free.

We have pleasure in presenting to you a selection from our current menus. These are always changing as we manage to improve our understanding of our customers tastes and develop our links with local producers... - a sample of our constantly evolving menu is below.

A menu for children is also available, at the bar or in the restaurant. So please enjoy a lunchtime special or a candle lit supper in the comfortable atmosphere at The Gull.

A Christmas menu is also available during the run up to Christmas. Bookings are also being taken for Christmas Dinner at the gull

 

Two For One (Sample menu)

Starters

• Cajun chicken with onion rings and sweet chilli sauce £4.95
• Gull seafood combo for two £8.95
• Prawn cocktail £3.95
• King prawn rolls with sweet chill sauce dip £4.95
• Rocket and crab salad £5.95
• Cajun plaice fillet £4.95
• Breaded mushrooms with garlic mayonnaise £3.95
• Basket of special breads £1.95
• Garlic bread £1.95

Main Course

Fish

^{Served with chips and peas}

• Battered cod £12.95
• Battered plaice fillet £12.95
• Whole scampi tails in breadcrumbs £11.95

Grills

^{Served with chips and peas}

• Sirloin steak 8oz(approx) £18.95
• Rump steak 8oz(approx) £16.95
• Mixed grill £18.95
• Gammon steak with pineapple £15.95

Stilton or pepper sauce £2.95

English Specialities

^{Served with roast potatoes and three vegetables}

• Steamed Steak and Kidney Pudding £12.95
• Homemade steak and kidney pie £11.95
• Homemade chicken pie £11.95

Children's menu

• Sausages £3.95
• Fish Fingers £3.95
• Burger £3.95

Extra portions of chips, vegetables or roast potatoes £2.50
* 2 for 1 only applies to main meals, this does not include the children’s menu or Sunday lunch special

Sunday Roast (Sundays Only)

Sunday Roast

Beef, Pork, Turkey or chicken.

Served with Yorkshire pudding, roast potatoes and three vegetables. £ 5.70 Childs Portion £ 4.30

Specials board & Vegetarian specialities

*2 for 1

Vegetarian

• Tagliatelle in tomato, cream and basil sauce £11.95
• Crab and courgette risotto £15.95
• Gorgonzola and leek risotto £13.95
• Brocolli and stilton risotto £13.95

Specialities

• Liver and bacon cooked in red wine sauce £13.95
• Grilled chicken breast in gorgonzola sauce & thyme £14.95
• Spaghetti with Tomato and Seafood sauce £15.95
• Tagliatelle with mushroom and bacon sauce £12.95

Desserts

• Homemade cheesecake Strawberry, kiwi or banana
• Sticky toffee Pavlova
• Banana split
• Mixed ice cream
• Treacle pudding
• Sticky toffee pudding
• Chocolate fudge cake
• Pecan pie
• Spotted dick
• Banoffee pie
• Cheese & biscuits

All served with ice cream, custard or cream DESSERTS £3.50

• Tea/coffee £1.50
• Hot chocolate/Cappuccino £2.00
• Espresso £1.80

Christmas

CHRISTMAS MENU ~ December 2011

Available from the 1st to the 24th December 2011.
Reservations, with pre-order are required three days in advance

• PRAWN COCKTAIL
• SOUP OF THE DAY
• DUCK & ORANGE PATE

£3.50

***

• ROAST BEEF OR TURKEY WITH ALL THE TRIMMINGS
• FILLET OF PLAICE WITH LEMON & BUTTER SAUCE
• STILTON AND MUSHROOM RISOTTO
• ALL SERVED WITH THE ACCOMPANYING VEGETABLES OR SALAD

£6.00

***

• CHRISTMAS PUDDING
• MINCE PIES
• CHOCOLATE FUDGE CAKE
• MIXED ICE CREAM

£3.00
COFFEE OR TEA & CHOCOLATE £1.90

  | ©2011 PCIOT